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My First Week at Thailand’s Newest Permaculture Farm
Aid Projects, Community Projects, Demonstration Sites, Eco-Villages, Education Centres, Village Development — by Theron Beaudreau January 26, 2012
In a rural village at the Southwest corner of the Isaan Plateau, just over an hour drive south of Thailand’s second largest city, Korat, a band of tenacious permaculturalists have just arrived at the site of their new home.

Over the course of the next year, infrastructure will be erected, community and teaching spaces will be established and a traditional corn and rice farm will undergo a dramatic metamorphosis. The work here has already begun… and I’d like to take you along for the ride!
Comments (7)Holistic Management Training in Northern NSW
Courses/Workshops, Livestock, Rehabilitation, Soil Conservation, Structure — by Bob Nekrasov January 25, 2012
What better way to become more of a danger to the modern realm of earth destruction and technological torment than to team up Permaculture knowledge with Holistic Management training.
Teaming HM with Permaculture has an exceptionally powerful effect on building soils, repairing large landscapes and assisting with an holistic framework of decision making. A perfect tool to add to a PDC making you a true humus-building rebel.
Comments (4)Call for Volunteers – Regional Permaculture Conference and Convergence in Turkey
Conferences, Courses/Workshops, Project Positions, Social Gatherings — by Dijan Albayrak

The Permaculture Research Institute Turkey is planning to host three prominent events in summer 2012. First a Permaculture Design Certificate (PDC) course will be organized in Istanbul on 30 June — 12 July, 2012; held by two legendary trainers, Bill Mollison and Geoff Lawton. Following the PDC, a Regional Permaculture Conference will take place in Istanbul on the 14th of July. Last but not least the PIT would like to welcome you at its field practice venue; Marmariç village in Izmir, for the Regional Permaculture Convergence – the Mediterranean, Balkans Caucasus and Middle East.
This open call aims to inform you about these events and to form an international prep team for the preparations.
Below, further explanations are provided about the events. We wanted to reach out to a group of existing contacts of the institute, in order to ask for your support. We look for volunteers who would like to join our International Prep Team (IPT).
Comments (0)Under Industry Pressure, USDA Works to Speed Approval of Monsanto’s Genetically Engineered Crops
GMOs, Health & Disease — by Mike Ludwig
by Mike Ludwig, Truthout

For years, biotech agriculture opponents have accused regulators of working too closely with big biotech firms when deregulating genetically engineered (GE) crops. Now, their worst fears could be coming true: under a new two-year pilot program at the USDA, regulators are training the world’s biggest biotech firms, including Monsanto, BASF and Syngenta, to conduct environmental reviews of their own transgenic seed products as part of the government’s deregulation process.
This would eliminate a critical level of oversight for the production of GE crops. Regulators are also testing new cost-sharing agreements that allow biotech firms to help pay private contractors to prepare mandatory environmental statements on GE plants the United States Department of Agriculture (USDA) is considering deregulating.
The USDA launched the pilot project in April and, in November, the USDA announced vague plans to "streamline" the deregulation petition process for GE organisms. A USDA spokesperson said the streamlining effort is not part of the pilot project, but both efforts appear to address a backlog of pending GE crop deregulation petitions that has angered big biotech firms seeking to rollout new products.
Comments (0)Anonymous Took Down Monsanto Website
Biodiversity, GMOs, Health & Disease, Soil Erosion & Contamination, Water Contaminaton & Loss — by Craig Mackintosh PRI Editor
It’s not as good as seeing all of Monsanto’s plants and chemicals getting taken ‘offline’, but at least I can get a little mischevious pleasure from learning that Monsanto has been on the hit-list of the Anonymous team. The following video apparently shows how Monsanto was taken offline (Note that I’m a bit slow on the uptake on this one — as the video is from the middle of last year — but since I’m in an anti-GMO mood today, I thought I’d run it anyway):
Anonymous DDOS attack on Monsanto.com
Here’s an Anonymous message to Monsanto, with transcript below:
Comments (2)Question What’s Inside – Anti GMO Music Video
GMOs, Health & Disease — by Rob Herring
Download for iTunes here
(50% of the 99 cent fee goes to support the Institute for Responsible Technology’s
work to battle the GMO takeover of the world.)
How to Harvest Honey from Natural Comb
Insects, Processing & Food Preservation — by Milkwood Permaculture January 24, 2012

Once you’ve harvested your natural honeycomb from your Warré (or other kind of top bar) beehive, it’s time to get some of that goodness into jars! Fortunately, like many other aspects of natural beekeeping, getting the honey out of natural comb is easy and simple, once you know how.
We’re just at the start of our beekeeping journey, but still, even though we don’t have whizz-bang equipment, we found this a wonderfully tactile and rewarding experience. It’s pretty much just a case of crushing the comb, sieving it, and bottling the results. 100% organic yum, with all the goodness of the honey still utterly intact.
Comments (8)Michael Reynolds, Earthship Originator, Speaking in Sydney
Building, Courses/Workshops — by Milkwood Permaculture

Guess what? Milkwood are hosting a great evening talk with Michael Reynolds, that world-leading sustainability pioneer of Earthship Biotecture, in Sydney on the 26th Feb. Do you want to come?
Comments (0)Food Forests, Part 2: Looking for Clues
Deforestation, Food Forests, Food Plants - Annual, Food Plants - Perennial, Land, Medicinal Plants, Plant Systems, Regional Water Cycle, Seeds, Soil Composition, Structure, Trees — by Chris McLeod
As people become urbanised, they start looking at the world in urban ways. What does that car or house say about that person? How does that person’s occupation affect their social standing? People may not admit it, but they understand the answers to these questions intuitively. As permaculturalists, we need to apply these same observational skills to our permacultural adventures.
These observational skills are important for permaculture because they allow you to read a landscape. No two pieces of land are ever the same! Whether that land is in an urban area or a rural area you can gather a huge amount of information as to its suitability for your next permaculture project simply by observation over a period of time. These skills will also allow you to identify ways to adapt your land to your particular purpose.
Reading a landscape is an observational skill so I have decided to take you on a virtual tour of the mountain range that I live in and tell you what I see in the different spots that we stop off at. I will highlight things at each location that I have learned on my food forest permaculture journey, and that I hope to impart to you the reader. I hope you enjoy the tour!
Comments (7)Food Security and Seed Saving
Courses/Workshops, Seeds — by Kay Baxter January 23, 2012
5-Day Workshop with Kay Baxter (from NZ’s Koanga Institute) at the PRI’s Zaytuna Farm, NSW, Australia
In our changing and unstable world, the question of food security is becoming increasingly relevant. Our ability to grow healthy food locally and sustainably is dependent in many ways on the quality of our seeds. It has been a focus of the Koanga Institute for many years to support home gardeners with the skills needed for self reliance, and understanding the process of saving high quality seed that is well adapted to local climates is fundamental to this. Almost all seed available commercially today is grown by large companies either in Europe or the USA. This leaves the home gardener extremely vulnerable to global instability if they are not saving their own seeds. Genetic diversity in our food crops has been lost on a drastic scale due to the industrialisation of our food production. The incredible diversity we once had, with thousands of genetically unique varieties, has been reduced to a tiny number of varieties that have been selected for their suitability to commercial applications (not the requirements of a home gardener).
What’s Happening at PRI Australia in 2012?
Courses/Workshops — by Bonnie Freibergs

Sunset at Zaytuna Farm
Photo © Craig Mackintosh
At the Permaculture Research Institute (PRI) we have locked in our courses for 2012. We are running five Permaculture Design Certificate (PDC) courses, three 10-week Internships and a multitude of short courses and workshops. We have kicked off the year with a 72-hour PDC on January the 8th which is now being followed by our highly sought after Internship program on January the 23rd. The rest of the year is packed full of courses back to back. Not only do you have the opportunity to be taught by world renowned educators, Geoff and Nadia Lawton, and their facilitators, Tim Barker and Bryon Joel, but we have lined up guest teachers; Warren Brush, Paul Taylor, Nick Huggins, Kay Baxter, Bob Corker and our legendary chef Ish. For your convenience I have listed these courses with dates and links to more information on each.
Comments (0)Governments Spend $1.4 Billion Per Day to Destabilize Climate
Consumerism, Economics, Global Warming/Climate Change, peak oil — by Earth Policy Institute
by Lester R. Brown, Earth Policy Institute
We distort reality when we omit the health and environmental costs associated with burning fossil fuels from their prices. When governments actually subsidize their use, they take the distortion even further. Worldwide, direct fossil fuel subsidies added up to roughly $500 billion in 2010. Of this, supports on the production side totaled some $100 billion. Supports for consumption exceeded $400 billion, with $193 billion for oil, $91 billion for natural gas, $3 billion for coal, and $122 billion spent subsidizing the use of fossil fuel-generated electricity. All together, governments are shelling out nearly $1.4 billion per day to further destabilize the earth’s climate.
Permaculture in Damaged Lands: Degradation and Restoration in New Mexico
Community Projects, Conservation, Courses/Workshops, Deforestation, Demonstration Sites, Eco-Villages, Education Centres, Energy Systems, Gabions, Irrigation, Land, People Systems, Processing & Food Preservation, Regional Water Cycle, Rehabilitation, Society, Soil Conservation, Soil Erosion & Contamination, Storm Water, Swales, Village Development, Waste Water, Water Contaminaton & Loss, Water Harvesting — by Dan Smith January 21, 2012

A certain coal-strewn road in Madrid, New Mexico
— the remnants of a now defunct railway.
Alternately barren and spectacular, the southwest United States has piqued the imagination of Americans and people across the world for generations. The site of gold rushes, Native American homelands, and a culture of lawlessness that has yet to fade completely, much of the land was degraded and destroyed long before Hollywood discovered how to cash in on retelling stories from its checkered past. Films may glorify the breadth and scope of the iconic terrain, but the essence and character of the Southwest ecology has been drastically altered; it little resembles what it once was.
Comments (4)Swale Fail?
Conservation, Food Forests, Irrigation, Land, Nurseries & Propogation, Plant Systems, Rehabilitation, Soil Composition, Structure, Swales, Trees, Water Harvesting — by Greg Bell January 20, 2012
Editor’s Note: It’d be great if more people would share their successes and failures in similar fashion as Greg has below. The reason I say this is three-fold — 1) you get valuable feedback from readers on how to overcome your challenges, 2) readers can learn from your mistakes and thus hopefully avoid them, and 3) people new to permaculture will have a decent dose of reality as they start their on-the-ground work, and so won’t give up in despair the moment things don’t immediately pan out as anticipated! Send your articles to editor (at) permaculture.org.au !

Incredible results from the master after just three months
in the same temperate climate as us.
Did you and our family have the same experience? Did you watch
Geoff’s Food Forest DVD with mouth agape, saying “wow” to yourself at
least a dozen times?
You saw it — plan, excavate, mulch, plant. Stand back and be amazed as your planned accelerated succession of productive plants unfolds.
We were lucky enough to have the property and funds to give it a try. I think we’ve failed. Here I’ll explain what we did, mistakes we know about, and the results. Maybe you can spot more mistakes and give us some ideas of where we can go from here.
Comments (26)When Orthodox Science Meets Permaculture Principles, Techniques and Design Process
Animal Forage, Bird Life, Food Forests, Food Plants - Perennial, Insects, Livestock, Medicinal Plants, Plant Systems, Seeds, Trees — by Nicollas Mauro
Design science is at the root of any definition of permaculture or put simply, permaculture is design science. — Bill Mollison
Permaculture is a design/holistic/integrative science, whereas the mainstream/academic science is reductionist — that is, to understand how things work, scientists break a system and study the tiny parts.
Nevertheless, permaculture can benefit from reductionist science, to find relevant knowledge and new design ideas, but above all to gain some academic arguments to demonstrate the validity and legitimacy of its principles and techniques.
This is an article which shows some of the links I’ve found between scientific articles published in national and international journals, while searching facts and numbers to help me design my property. During the process, some ideas just popped, so I included them to make the article a “live performance” of the usefulness of lurking in the scientific jungle sometimes.
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